10 Best Maize Flour Millers in Kenya
Ugali undeniably is the staple food in Kenya that is most consumed countrywide. This explains why there is a rise in the number of maize flour millers in Kenya. According to a recent case study, Kenyans consumed 29.3 million 90kg bags of maize flour in 2016 alone. But with the maize flour millers flooding the … Read more